Philippine Herbs: For Healthy Cooking, Common Cures and Concoctions brings a fresh focus on 80 indigenous Philippine herbs and plants popularly used for home cooking, medicinal remedies, and for staying healthy. The book hopes to promote a better understanding and appreciation of indigenous Philippine herbs and how these have been used throughout the country as natural ingredients for healthy living.
| Specifications: | 9 x 9 inches 164 pages, 302 images full color Second edition Softcover ISBN 978-971-0579-39-6 |